Ingredients: 400 g all-purpose flour 2 g salt 200 ml water , room temperature Method: Mix up all the ingredients into a bowl Knead the dough until a rough, firm ball is formed, about 2 minutes. Let the dough rest for 30mins-1hour Roll the dough out until desired thickness …
Ingredients 1/2 Tablespoon active dry yeast 2 Tablespoons granulated sugar 1/4 cup water, warmed to 40 degrees 3 large eggs, room temperature 1 teaspoon kosher salt 2 cups + 2 Tablespoons all-purpose flour 1/2 cup unsalted butter, softened, cut into tablespoons Egg Wash 1 large egg pinch kosher salt 1 teaspoon water Dough Preparation: In the bowl of a …
Dry Ingredients 225g low protein all-purpose flour (about 1 3/4 cup) 225g light brown sugar, not dark brown (about 1 cup, firmly packed) 100g raw cane sugar, not white (about 1/2 cup) 8g salt 8g baking soda 225g cold, unsalted butter, cut into 1-inch chunks …
Ingredients: 2 shallots, thinly sliced 7 cloves garlic, sliced 3 Thai bird or holland chilies, de-seeded (if desired) and thinly sliced 1 packet of long beans, sliced to 1-2cm in length Holy basil leaves (about 1 1/2 cups packed) 300g ground pork Marinade: 1 teaspoon …
Approx 500g of boneless chicken thigh, chunky cubes Marinade: 1 knob ginger for grating (You’ll only need ½ tsp grated ginger) 1 clove garlic ½ Tbsp soy sauce ½ Tbsp sake (chinese wine or skip) ½ tsp sesame oil Flour Coating: ½ teaspoon salt 2 tablespoon potato starch/cornstarch 2 Tbsp plain flour (Add more flour in similar …
Ingredients 1.8 kg chicken (any parts that you desire) Marinade 1.5 tablespoon curry powder 1 tablespoon tumeric powder 1 tablespoon chilli powder 0.5 tablespoon coriander powder 1 tablespoon sugar 2 tablespoon salt 5 tablespoon cornflour 2 eggs Handful curry leaves For Mincing with 2-3 tablespoons …
Ingredients Pork shoulder/Charsiew cut 3 Tablespoons sugar 2 Tablespoons regular soy sauce 1 Tablespoon fish sauce 1 Tablespoon oyster sauce 3 to 4 cloves garlic 2 shallots 2 stalks lemongrass Method Mince the garlic, shallots and lemongrass together Marinade the pork with all the ingredients & minced paste for 20-30mins Either grill the …
Ingredients 1.5-2 cups of rice (depending on your level of hunger) Add the amount of water required to cook the rice you added 1 tablespoon of soy sauce 1 tablespoon of dashi 1 tablespoon of mirin 1 tablespoon of miso 1 frozen salmon fillet (or …
Pork Loin slices to 15mm thick Brine500ml waterBaking soda 2 tsp (10g)Salt 25g (5% brine) MarinadeSugar 1 TbspChinese wine 2 TbspSesame oil 1 TbspBlack pepper powder1 tspGarlic powder 2 tsp (OK to eliminate this if not available)5 Spice powder 1 tspCornflour 2 Tbsp Method Pound …
